Red Sauce Macaroni Recipe – Easy & Delicious Pasta at Home

 


Red Sauce Macaroni Recipe – Easy & Delicious Pasta at Home

If you love pasta with a tangy, spicy, and flavorful twist, then Red Sauce Macaroni is a must-try dish. Made with boiled macaroni tossed in a rich tomato-based sauce and seasoned with herbs, this recipe is quick, easy, and perfect for both kids and adults. Whether it’s a weeknight dinner, a lunchbox meal, or a snack for guests, this homemade red sauce macaroni recipe will never disappoint.


Ingredients for Red Sauce Macaroni

For boiling macaroni:

  • 2 cups macaroni pasta

  • 5 cups water

  • 1 tsp salt

  • 1 tsp oil

For red sauce:

  • 2 tbsp olive oil or butter

  • 1 medium onion, finely chopped

  • 1 medium capsicum, chopped

  • 2–3 medium tomatoes (blended into puree)

  • 1 tbsp tomato ketchup

  • 1 tsp garlic, finely chopped

  • 1 tsp red chili flakes

  • ½ tsp black pepper powder

  • 1 tsp oregano or mixed Italian herbs

  • Salt to taste

  • Fresh coriander or basil leaves (for garnish)



👩‍🍳 How to Make Red Sauce Macaroni

Step 1 – Boil the Macaroni

  1. Heat water in a large pan, add salt and oil.

  2. Add macaroni and cook until soft yet firm (al dente).

  3. Drain and rinse with cold water, keep aside.

Step 2 – Prepare the Red Sauce

  1. Heat oil or butter in a pan.

  2. Add garlic and sauté for a few seconds until fragrant.

  3. Add onions and cook until golden.

  4. Stir in capsicum and cook for 2 minutes.

  5. Add tomato puree, tomato ketchup, chili flakes, salt, and black pepper.

  6. Cook on medium flame until the sauce thickens and oil separates.

  7. Add oregano or mixed herbs for flavor.

Step 3 – Combine and Serve

  1. Add boiled macaroni into the sauce.

  2. Toss well so that pasta is evenly coated.

  3. Garnish with fresh coriander or basil leaves.

  4. Serve hot with garlic bread or enjoy as it is


  5. 📌 Tips for Perfect Red Sauce Macaroni


  • Always cook pasta al dente (slightly firm) for best texture.

  • Add a little pasta water to the sauce if it becomes too thick.

  • For extra flavor, you can add cheese while serving.

  • Fresh tomatoes make the sauce more tangy and natural.


Conclusion

Red Sauce Macaroni is a delicious and easy recipe that brings together the richness of tomatoes, the kick of spices, and the comfort of pasta. It’s a family favorite and perfect for any occasion. Try this simple red sauce macaroni recipe at home and enjoy restaurant-style taste in your own kitchen.


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