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How to Make Sushi at Home – Easy & Authentic Recipe!" perfect for beginners! With just a few simple ingredients, you can make delicious maki rolls, nigiri, or sashimi in your own kitchen. 🍣 Why You’ll Love This Recipe ✅ Easy to Make – Perfect for beginners! ✅ Fresh & Customizable – Use your favorite fillings. ✅ Restaurant-Quality Sushi at Home! 🍚 Ingredient You Need For the Sushi Rice 2 cups short-grain sushi rice 2 ½ cups water ¼ cup rice vinegar 1 tbsp sugar ½ tsp salt For the Sushi Rolls (Maki Sushi) 6 sheets nori (seaweed) 1 cucumber (julienned) 1 carrot (thinly sliced) 1 avocado (sliced) 200g fresh sushi-grade salmon or tuna (optional) 100g imitation crab sticks 2 tbsp cream cheese (optional) 1 tbsp sesame seeds (for garnish) For Serving Soy sauce Pickled ginger Wasabi 🔪 Step-by-Step Guide to Making Sushi Step 1: Prepare the Sushi Rice Rinse sushi rice under cold water until the water run...