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Panipuri, golgappe, puchka resepi ๐Ÿคค๐Ÿคค๐Ÿคค

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  ๐Ÿ˜ Pani Puri Recipe – How to Make Crispy Golgappa with Spicy Pani at Home  Make authentic street-style Pani Puri (Golgappa) at home! Learn how to prepare crispy puris, tangy pani, and delicious stuffing in this step-by-step Indian snack recipe. ๐Ÿงก Why You’ll Love This Pani Puri Recipe Pani Puri, Golgappa, or Puchka – no matter what you call it, this spicy, tangy, and crispy street snack is India’s ultimate favorite . This recipe is a complete homemade version , including the crispy puris , spicy green pani , and flavorful potato filling – just like your favorite street vendor’s! Whether you're serving it at a party or satisfying your evening cravings, this recipe guarantees smiles and spice in every bite. ๐ŸŒถ️ ๐Ÿ›’ Ingredients ๐Ÿ”ธ For the Puri: 1 cup fine semolina (sooji) 2 tbsp all-purpose flour (maida) A pinch of salt Water to knead Oil for deep frying ๐Ÿ”ธ For the Spicy Pani (Mint Water ): 1 cup mint leaves ½ cup coriander leaves 2 green chi...