Indian most tasty food daal makhni resepi

🍛 Authentic Daal Makhani Recipe – Restaurant Style at Home! Craving a creamy and comforting North Indian dish? This authentic Daal Makhani recipe brings the rich flavors of restaurant-style dal straight to your kitchen. Slow-cooked with love and spices, it’s perfect for dinner parties or family meals. ⭐ Why You’ll Love This Daal Makhani Creamy, rich, and full of flavor Made with whole black lentils (urad dal) and kidney beans (rajma) Restaurant-style taste, made at home Vegetarian & high in protein 🛒 Ingredients Serves: 4 | Prep Time: 10 mins | Cook Time: 1.5 hrs (slow cook for best flavor) Main Ingredients: 1 cup whole black urad dal (black gram) ¼ cup rajma (kidney beans) 1 large onion, finely chopped 2 tomatoes, pureed 1 tbsp ginger-garlic paste 2 tbsp butter 2 tbsp fresh cream 1 tsp cumin seeds 1 bay leaf ½ tsp red chili powder ½ tsp turmeric 1 tsp garam masala Salt to taste Fresh coriander (for garnish) ...