Gulab Jamun Magic: The Secret to Perfect, Melt-in-Your-Mouth Sweets!"
Heavenly Gulab Jamun: A Sweet Delight Gulab Jamun: The Ultimate Indulgence in Every Bite How to Make Perfect Gulab Jamun: A Step-by-Step Guide 🍯 Gulab Jamun is a beloved 🇮🇳 dessert known for its soft, melt-in-your-mouth texture and sweet, fragrant syrup. Achieving perfection requires careful attention to 🥄 ingredients, 🔥 frying temperature, and 🍯 syrup absorption. This guide will walk you through each step and explain key techniques to ensure the best results. 🛒 Ingredients and Their Roles 🥣 For the Dough: 🥛 Milk Powder (1 cup): Forms the base structure of the Gulab Jamun. 🌾 All-Purpose Flour (¼ cup): Helps bind the ingredients together. 🥄 Baking Soda (½ teaspoon): Makes the dough light and airy. 🧈 Ghee (2 tablespoons): Adds moisture and prevents toughness. 🥛 Warm Milk (¼ cup): Helps form a smooth dough. 🌿 Cardamom Powder (½ teaspoon): Adds warm, aromatic flavor. 🍋 Lemon Juice (1 teaspoon): Helps with texture by balancing pH levels. 🛢️ Oil or Ghee (for fryi...