Mango Mastani Recipe😋

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Mango Mastani Recipe | Pune Special Mango Milkshake Dessert


Learn how to make Mango Mastani at home—a rich and creamy mango milkshake topped with ice cream, nuts, and cherries. A delicious summer treat from Pune!


🥭 Introduction

Mango Mastani is a royal and indulgent dessert drink from Pune, Maharashtra. Made with fresh mangoes, milk, sugar, and topped with ice cream, dry fruits, and cherries—it’s both a milkshake and a dessert in one glass. It’s named after the legendary beauty Mastani, and this rich mango drink truly lives up to its name. Perfect for hot summer days or as a party dessert!


📝 Ingredients for Mango Mastani

  • 2 ripe mangoes (Alphonso or Kesar preferred)

  • 1½ cups chilled milk

  • 3 tbsp sugar (adjust as per mango sweetness)

  • 2 scoops vanilla or mango ice cream

  • 5-6 chopped cashews

  • 5-6 chopped almonds or pistachios

  • Whipped cream (optional)

  • Glazed cherries or tutti frutti for garnish



👩‍🍳 How to Make Mango Mastani

  1. Peel and chop the mangoes. Blend them in a mixer to make a smooth pulp.

  2. Add sugar and chilled milk to the mango pulp. Blend again until smooth and creamy.

  3. Pour the mango shake into tall glasses until ¾ full.

  4. Top with a generous scoop of ice cream.

  5. Garnish with chopped dry fruits, cherries, and whipped cream if desired.

  6. Serve immediately with a straw and spoon.


💡 Tips for Perfect Mango Mastani

  • Use ripe, juicy mangoes like Alphonso for the best flavor.

  • Chill the milk and mangoes in advance for a cold and refreshing drink.

  • You can add saffron strands or cardamom powder for a royal touch.

  • For a thicker shake, reduce the amount of milk slightly.


❓ FAQs about Mango Mastani

Q. Can I make mango mastani without ice cream?
Yes, you can skip ice cream and use whipped cream or just serve it as a thick mango shake.

Q. Can I use canned mango pulp?
Yes, if fresh mangoes are not available, canned pulp works. Adjust sugar accordingly.

Q. What is the origin of Mango Mastani?
Mango Mastani is a famous dessert drink from Pune, Maharashtra. It is said to be inspired by the beauty and richness of Mastani, the consort of Peshwa Bajirao.


📝 Conclusion

Mango Mastani is not just a drink—it's a luxurious summer treat that brings together the richness of mangoes and the indulgence of ice cream. Make this delicious Pune-style dessert at home and impress your family and guests with its royal taste and look!

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Location: India

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