Best kulfi resepi, homemade traditional kulfi resepi

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Homemade Kulfi Recipe: A Creamy & Delicious Indian Frozen Dessert



Introduction 

Kulfi, a rich and creamy Indian frozen dessert, is loved for its dense texture and indulgent flavor. Unlike traditional ice cream, kulfi is slow-cooked to enhance its creaminess and depth of taste. Whether you're craving a sweet treat for summer or a festive dessert, this homemade kulfi recipe is perfect. Follow this step-by-step guide to make delicious kulfi at home.

Ingredients

  • 1 liter full-fat milk

  • 1/2 cup sugar (adjust to taste)

  • 1/4 cup condensed milk (optional, for extra richness)

  • 1/4 teaspoon cardamom powder

  • 10-12 almonds, chopped

  • 10-12 pistachios, chopped

  • 5-6 saffron strands (optional, for color and flavor)

  • 1 teaspoon rose water (optional



Step-by-Step Instructions

Step 1: Boil the Milk In a heavy-bottomed pan, bring the full-fat milk to a boil over medium heat. Stir occasionally to prevent burning.

Step 2: Reduce and Thicken the Milk Lower the heat and continue to simmer, stirring frequently, until the milk reduces to about half its original volume.

Step 3: Add Sweeteners and Flavorings Stir in the sugar, condensed milk (if using), and cardamom powder. Mix well and let it cook for another 5 minutes.

Step 4: Add Nuts and Saffron Add the chopped almonds, pistachios, and saffron strands. Stir well and continue cooking for a few more minutes.

Step 5: Cool the Mixture Turn off the heat and let the mixture cool to room temperature. Add rose water if using, and mix well.

Step 6: Pour into Molds Pour the kulfi mixture into kulfi molds or small cups. Cover with foil and insert ice cream sticks if desired.

Step 7: Freeze the Kulfi Place the molds in the freezer and let them set for at least 6-8 hours or overnight for best results.

Step 8: Serve and Enjoy To unmold, run the kulfi mold under warm water for a few seconds and gently pull out the kulfi. Serve immediately and enjoy this creamy delight!



Conclusion 

Homemade kulfi is an easy and delightful dessert that captures the authentic flavors of traditional Indian sweets. With simple ingredients and minimal effort, you can create a luscious, refreshing treat perfect for any occasion. Try this kulfi recipe today and indulge in a taste of India!


Location: India

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